Science / Health
Hero: Annapolis Parent, NS
By Melanie Chambers When Sylvana Chambers' daughter, Victoria, started kindergarten at Wolfville Elementary School five years ago, Chambers was disgusted to discover the school held a weekly hot dog and cupcake sale to raise money for the band.
Soon after, she was on the phone to fellow parents in the Nova Scotia town. Her message: “School is in a position to influence parents and kids, and junk food should not be part of this influence!” She joined a fledgling nutrition committee of like-minded parents, and began lobbying the school's principal for healthier food choices. “I talked to anyone who would listen: in the school's corridors, playground and at social occasions.” A business grad and vice-president of a real estate company, Chambers used her skills in making a presentation to the school's advisory council, citing study after study to show the link between an unhealthy lifestyle and disease.
Opposition from some parents — “food is a personal choice” — and a few teachers — “how are we going to fundraise?” — culminated in Chambers and the committee being labelled “Food Nazis.” It just fired her determination. With plans for a school kitchen underway, the committee got grants from local health foundations and interchurch groups to cover the cost of healthier food choices Now the school raises funds with a hot lunch program and snacks that include veggie wraps.
The committee's efforts helped push the Annapolis Valley School Board to adopt a better nutrition policy, including more whole food choices, purified water and no white flour breads. The committee went one step further and applied to Health Canada to participate in a diabetes awareness program. “School should be a safe haven for kids,” says Chambers. “I couldn't be happier.” Her next target: the local junior high cafeteria.
Originally published in Today's Parent, November 2003 |